Menu - Conch Republic Rocketts

Appetizers

Coconut Shrimp: $10.95; 5 toasted coconut battered jumbo shrimp served w/ pineapple coulis

Wings: $10.95; Eight jumbo party wings tossed in either Buffalo, Teriyaki, mango-habanero or Guava BBQ sauce. Choice of ranch or Bleu cheese dressing

GFPeel 'N Eat Shrimp: $10.95; Half pound of jumbo Gulf shrimp steamed in a Southern seafood boil. Served with cocktail sauce

Crispy Calamari: $10.95; Lightly breaded calamari served with sweet chili dipping sauce

Pretzels With Beer Cheese: $9.95; Two soft pretzels served with a generous side of beer cheese

Oysters Apalachicola: Fresh Gulf oysters lightly dusted and fried golden brown. Served with juju sauce.; Half Dozen - $6.95Dozen - $10.95

Swamp Bites: $12.95; Marinated slices of gator tail meat, lightly breaded and deep fried. Served with a side of Buffalo sauce

Conch Puppies: $7.95; Southern style hush puppies mixed w/ chopped conch meat. Served w/ honey butter

GFSesame Tuna: $11.95; Sesame crusted seared Yellowfin tuna served rare w/ seaweed salad & wasabi ginger teriyaki sacue

VKey Quesadilla: $8.95; Traditional quesadilla w/ sour cream & salsa. Add 3 for pulled pork or chicken or 5 for shrimp

Crab Bites: $11.95; Six mini crab cakes served with Creole remoulade dipping sauce

Soups

Tomato Bisque: Creamy tomato soup w/ herbs; Cup - $4.00Bowl - $6.00

Conch Chowder: Cracked Caribbean Conch simmered with diced vegetables and potatoes in a savory Island tomato broth; Cup - $5.00Bowl - $7.00

Soup Du Jour

She Crab Soup: Creamy Chesapeake Bay style she crab soup with roasted shallots and fresh blue crab; Cup - $7.00Bowl - $11.00

Salads

House: Mixed greens with tomatoes, cucumbers and red onions; Small - $3.00Large - $6.00

Caesar: Fresh romaine lettuce topped with tomatoes, parmesan cheese and croutons. Tossed in our house Caesar dressing; Small - $3.00Large - $6.00

Key West Salad: $10.95; Fresh spinach topped with Mandarin orange slices, crumbled bacon, boiled egg and tomatoes, finished with shredded cheddar and Jack cheese

California Cobb: $11.95; Chopped Romaine topped w/ chilled grilled chicken, bacon, boiled egg, avocado, shredded cheese, carrots, cucumbers and tomatoes

Cuban Salad: $8.95; Black beans, roasted corn &red peppers atop fresh green leaf lettuce w/ tomatoes, cucumber and red onions

Fiesta Salad: $10.95; Fresh lettuce, diced tomatoes & mixed cheese topped w/ choice of nacho chicken or taco ground beef. Topped w/ tortilla strips & served with salsa and sour cream

Sandwiches
Served with one side

Bang Bang Shrimp Tacos: $11.95; Fried bang bang shrimp tacos in flour tortillas with purple cabbage, tomato & mixed cheese.

Grilled Chicken: $9.95; Grilled or blackened chicken breast w/ lettuce and tomato on a Kaiser roll

Island BBQ: $9.95; Slow-braised pulled pork seasoned and marinated in our very own house-recipe island BBQ sauce. Served on a Kaiser roll with a side of mango-slaw

Prime Rib Dip: $10.95; Shaved prime rib on French bread w/ Swiss cheese served w/ au jus

Seafood Po'Boy: $10.95; Fried shrimp or oysters served on French bread with shredded lettuce, tomato and mixed cheese w/ key lime tartar

Grouper B.L.T.: $11.95; Grouper fillet served fried or pan-seared & topped with smoked bacon, lettuce, tomato and chipotle aioli on a Kaiser roll

*Burger: $9.95; Half pound char-grilled Angus burger served pink or no-pink on a toasted Kaiser roll with lettuce, tomato and red onions

Beyond Burger: $10.95; Plant based burger char-grilled and served on a Kaiser roll with lettuce, tomato

Cuban: $10.95; Cuban pulled-pork, sliced dill pickles, ham and melted Swiss cheese served on a pressed baguette with spicy Dijon mustard

Crab Cake: $12.95; Maryland-style crab cake, served on a Kaiser roll with lettuce, tomato and lime tartar sauce

Entrees
Not Available Until 5pm

Shrimp or Oyster Basket: $12.95; Crispy Gulf shrimp or oysters served w/ fries & mango slaw

Scallops Duvall: $19.95; Seared jumbo scallops topped w/ bourbon bacon jam. Served w/ two sides

Crab Cake Chesapeake: $19.95; Two Maryland style crab cakes pan seared and oven finished. Topped with house-made aioli and served with two sides

Seafood Platter: $19.95; Crispy fish, shrimp & a crab cake served w/ Key Lime tartar & two sides

Doc's Fish & Chips: $14.95; Brown-beer battered Atlantic Cod served w/ house-made thick-cut chips & mango slaw

(French Fries, Red Beans & Rice, Jalapeno Cornbread, Cheese Grits, Mango Slaw, Collard Greens, Ranch Mashed Potatoes, Fried Plantains, Southern-Style Green Beans, Side Salad $2, Cup of She Crab Soup $4, Cup of Gumbo or Gator Chili $2)

Sides
Any side may be ordered a la carte 3

French Fries

Creole Red Beans (contains pork)

Jalapeno Cornbread

Cheese Grits

Mango Slaw

Collard Greens

Red Skin Mashed Potatoes

Fried Plantains

Southern-Style Green Beans

Side Salad: $2.00

Cup of She Crab Soup: $4.00

Cup of Chowder or Tomato Bisque: $2.00

Sweet Potato Tots: $1.00

Wild Rice

Sweets

Key Largo Bread Pudding: $5.95; warm coconut & chocolate bread pudding drizzled in chocolate sauce

Key Lime Pie: $5.95; Traditional key lime pie

Chocolate Lava Cake: $5.95; Chocolate brownie w/ a warm creamy chocolate center

(we also offer whole pies & cakes - take one home!)

VVegetarian GFGluten Free